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Perfectly seasoned British pork encased in our traditional hot water crust pastry. Simply delicious!
Welcome to Pork Farms! Proud bakers and master pie makers since 1931. Our secret is in keeping things nice and simple.
£ 2.09
Perfectly seasoned British pork encased in our traditional hot water crust pastry. Simply delicious!
Welcome to Pork Farms! Proud bakers and master pie makers since 1931. Our secret is in keeping things nice and simple.
Grab a spoon and take a moment to feed your inner-happiness!
Juicy mango, papaya and passion fruit in thick, creamy yogurt. Our tasty range of fruited big pot Onken yogurts use oodles of real fruit for a fruity flavour in every bite!
FFF (Fun Fruit Fact):
More fresh mangoes are eaten around the world every day than any other fruit.
Who doesn’t love a mango?
Onken creates a variety of joyful yogurt recipes that hit the right balance between goodness and taste. A spoonful of inner-happiness no matter which Onken you choose. Dairy goodness that makes your day. ​
Over 75 years ago, Mr Enno Onken had a dream to create delicious yogurt for his family and neighbours. First he thought, “current yogurt is too sour, what can I do to make it more tasty?” He discovered a wonderful blend of probiotic (bio) cultures that made his Onken yogurts mild and creamy. He realised this yogurt should be something people can enjoy for days and share with their loved ones! So using the best milk and bio cultures he could find, he put his tasty yogurt in big pots for everyone to enjoy. With real pieces of fruit and perfectly mild natural yogurt, little did he know he’d make the UK’s favourite* big pot yogurt for years to come.
*Nielsen, value sales 52 week ending 13.07.24
Every dip supports good causes!
Because Primula are owned by Kavli Trust, all our profits go to good causes. Visit primula.co.uk for more info.
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Visit our website for more delicious food inspirations WWW.DELPHIFOODS.COM
Packed in a protective atmosphere for freshness.
When life gives you avocados, make guacamole!
The Delphi Family Story
It all started in 1960, when our dad Tony started working in his family fruit and veg store on Goodge Street, London. Experts in bringing speciality produce from Greece and Cyprus, his family were among the first people to commercially grow Parsley and Coriander in the UK. Fuelled by his love for food, it wasn’t long before Tony decided to set something up of his own…
Officially opened in 1984, Delphi is proud to be among the First UK Producers of authentic houmous, taramosalata, and many flavourful dips and salads. Our Delphi family is as passionate as we were 50 years ago, and we still aspire to bring the best Mediterranean specialities to our happy customers. So be on the lookout, as more new delicious flavours are on the way!
Alpro were born plant-based, way back in 1980, and we’ve been banging that big, plant-based drum ever since. Our mission is the same now as it was then. To make delicious food that’s healthy for you and healthy for the planet. And we go the extra mile to do it. Using less water and energy. Sourcing ingredients grown in a way that puts goodness back into the earth. And developing more and more sustainable, plant-based packaging.
FSC – FSC® Mix, Board / Supporting responsible forestry, FSC® C014047, www.fsc.org
Tetra Pak® supports FSC®
100% plant-based milk
Dairy free
Lactose Free milk
Gluten free
Perfect for vegans
Naturally low in fat & saturated fats
Low in sugars
Source of calcium*
UHT for a longer shelf life
* Source of calcium. Calcium as part of a healthy balanced diet and lifestyle is needed for the maintenance of normal bones.
Almond in your coffee? Why nut! Fire up that coffee maker and let’s go posh. However you take it – frothy cappuccino or flat white, piping hot or poured over ice – add this subtle almond taste to your favourite brew and it’s like discovering coffee all over again. As lovely as milk might be, isn’t it great to have more choice? Alpro Barista Almond is fabulously foamable, so be your own barista, go with the flow and get creative! Nutty-latte, anyone? Totally plant-based, it’s naturally perfect for a vegan diet. But why should vegans have all the fun? Anyone can enjoy a little plant-based deliciousness in their coffee, vegan or not, we say!
Alpro was born plant-based, way back in 1980, and we’ve been banging that big, plant-based drum ever since. Our mission is the same now as it was then, to make delicious products and help people make positive choices when it comes to food. We’re proud to have been a certified B Corp company since 2018, making us part of a global movement that believes businesses can be a force for good in society, and should do things in a caring, sustainable way that has a positive impact on people and planet. Whether you’re an oat fanatic or a soya enthusiast, our Alpro products have lighter footprints for both carbon and land use when compared to dairy equivalents*. We’re aware that some ingredients have higher water consumption (such as almond & coconut) and we continue to work to source sustainably grown ingredients and to further reduce our environmental impact. As well as being selective about our ingredients, we are always trying hard to make the way we produce our foods even more sustainable too. Our almonds come exclusively from farms around the Mediterranean and all our soya is rainforest (and GMO) free. Most is grown right here in Europe (in France, Belgium and The Netherlands), the rest comes from Canada. We’ve got the targets, we’ve got the tenacity, we’ll get there! We are exploring better ways to improve our process and packaging. WE ARE ON A JOURNEY TOWARDS SUSTAINABLE SOURCING, HELPING US BE MORE SUSTAINABLY PRODUCED. IT’S A DOUBLE WIN! With 40 years of leading the food revolution, here’s to the plant-based future with even more irresistibly tasty foods! *Several ingredients have different impacts on carbon and land use. Impact on carbon : 19-26% compared to milk. Impact on land use: between 28-54% compared to milk. This is based on a peer-reviewed comparative life cycle assessment conducted by Quantis in 2022 of Alpro Original drinks (1 l) compared to milk in Europe.
