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White Pearl Popcorn 2kg
£ 4.99
Product Details
Popping Corn
Description
- Suitable for vegetarians
Ingredients & Nutrition
Ingredients
Popping Corn
Nutritional Information
| per 100g (as sold) | |
|---|---|
| Energy | 1575 kJ/375 kcal |
| Fat | 4.0g |
| of which saturates | 1.0g |
| Carbohydrate | 74.0g |
| of which sugars | 0.1g |
| Protein | 11.0g |
| Salt | 0.02g |
Additional Information
Additional Information
- Packed In United Kingdom
- Product of more than one country. Specially packed in the UK
- Pack Type: Bag – Plastic
Preparation and Usage
Cooking Instructions
Before cooking, heat 1 tablespoon of vegetable oil in a large saucepan, over a medium heat. Add the popcorn kernels. Allow 50g per serving. Cover the pan with a well fitting lid, shake to coat the kernels in the oil. During cooking: Cook until the popping stops. After cooking: Remove from the heat, then leave to stand for 30 seconds.
Storage
Store in a cool, dry place
For Best Before Date See front of pack.
Safety
WARNING
Product must be thoroughly cooked before eating.
Manufacturer’s Address
Specially packed for:
Map Trading Limited,
London,
NW10 7BW,
England.