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£ 1.99
Egg Sandwich
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Egg Sandwich
This product is packed in a protective atmosphere.
Wheat Flour (contains: Calcium Carbonate, Iron, Niacin, Thiamin), Water, Hard Boiled Egg (16%), Vegetable Oils (Rapeseed, Palm), Oatmeal (4.5%), Spirit Vinegar, Wheat Bran, Sugar, Salt, Modified Potato Starch, Humectant: E326, Yeast, Pasteurised Liquid Egg Yolk, Maltodextrin, Wheat Protein, Acidity Regulator: E260, Stabilisers: E415, E412, Spices (contains Mustard), Emulsifiers: E472e, E471, Malted Barley Flour, Preservatives: E282, E202, E330, E331, Concentrated Lemon Juice, Colours: E160a, E161b, Flour Treatment Agent: E300, Palm Fat
| Per 100g: | |
|---|---|
| Energy | 1102kJ/263kcal |
| Fat | 13g |
| (of which saturates | 1.8g) |
| Carbohydrate | 28g |
| (of which sugars | 2.5g) |
| Fibre | 3.0g |
| Protein | 7.4g |
| Salt | 0.97g |
Keep refrigerated below 5°C
Max Temp °C: 5
WARNING: Although every care is taken to remove all egg shell, some may remain.
Summit Foods Ltd,
170 Walton Summit Road,
Preston,
PR5 8AH.