Some orders may take longer to arrive due to shipper and supplier delays. Learn More
Some orders may take longer to arrive due to shipper and supplier delays. Learn More

The Original Curry Flavour Oriental Instant Noodles
Noodles: Wheat Flour, Palm Oil, Salt, Seasoning: Curry Powder, Flavour Enhancer (E621), Sugar, Hydrolysed Soy Protein, Onion Powder, Spices, Chives
| Per 100g as prepared | Per serving | |
|---|---|---|
| Energy | 339kJ / 81kcal | 1643kJ / 392kcal |
| Fat | 3.4g | 16.6g |
| of which Saturates | 1.6g | 7.7g |
| Carbohydrate | 10.5g | 50.7g |
| of which Sugars | 0.6g | 2.7g |
| Fibre | 0.5g | 2.3g |
| Protein | 1.8g | 8.8g |
| Salt | 0.7g | 3.2g |
Cooking Instructions:
1. – Place noodles into 400ml of boiling water and cook for 2 minutes.
2. – Add seasoning and stir.
3. – Transfer to bowl and serve.
Serving size (1 pack): 85g, As prepared: 485g
Store in a cool, dry place.
Tat Hui Foods Pte. Ltd.,
37 Quality Road,
Jurong,
Singapore,
618808.
Boyne Valley,
Platin,
Drogheda,
Co Louth,
Ireland.