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Ko-Lee Curry Flavour Instant Noodles 5 x 70g
£ 2.25
| Retail EAN: | 5023751000933 |
|---|
Product Details
Description
- Halal
Ingredients & Nutrition
Ingredients
Noodles Cake: Wheat Flour (7%), Palm Oil, Salt, Potassium Chloride, Stabiliser (Triphosphates), Acidity Regulators (Sodium Carbonate Potassium Carbonate), Thickener (Carboxymethyl Cellulose), Colour (Riboflavin), Seasoning Powder: Salt, Sugar, Flavour Enhancers (Monosodium Glutamate, Disodium 5′ Ribonucleotides), Spices & Herbs (Coriander, Garlic, Shallot, White Pepper, Turmeric, Cumin, Chilli, Cardamom, Aniseed, Cloves, Nutmeg, Ginger), Hydrolysed Soya Protein (Soya Sauce, Salt, Maltodextrin, Maize Starch), Yeast Extract, Maltodextrin, Palm Oil, Flavouring, Colours (Caramel, Paprika Extract)
Nutritional Information
| Per 100g (as prepared) | Per Serving (as prepared) | % RI* | |
|---|---|---|---|
| Energy | 459kJ | 321kJ | |
| 109kcal | 76kcal | 4% | |
| Fat | 6.6g | 4.6g | 7% |
| of which saturates | 2.9g | 2.0g | 10% |
| Carbohydrate | 9.4g | 6.6g | 3% |
| of which sugar | 0g | 0g | 0% |
| Fibre | 2.0g | 1.4g | – |
| Protein | 2.3g | 1.6g | 3% |
| Salt | 0.66g | 0.46g | 8% |
Additional Information
Additional Information
- May Contain Celery
- May Contain Milk
- May Contain Peanuts
- Contains Wheat
- Contains Soya
- Country of Origin Bangladesh
- Pack Type: Bag
Preparation and Usage
Cooking Instruction
Step 1
– Boil 2 cups (250ml to 300ml) of water, break the noodles cake into 4 parts & add the noodles to the boiling water.
Step 2
– Cook for 3 minutes with gentle stirring periodically. Add Seasoning Powder and stir gently until dissolved.
Step 3
– Mix boiled vegetable, egg, meat or cheese for extra taste & serve immediately.
This pack contains 5 servings
Storage
MFG date, best before, batch no. coded on the pack.
Keep in a cool and dry place.
Manufacturer’s Address
Kohlico Brands UK Ltd,
Kohlico House,
Stanmore Hill,
Stanmore,
Middlesex,
HA7 3DP.
77 Lower Camden Street,
Dublin,
D02 XE80,
Ireland.
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