Some orders may take longer to arrive due to shipper and supplier delays. Learn More
Some orders may take longer to arrive due to shipper and supplier delays. Learn More

6% Acidity.
Made from specially selected grapes for a well-balanced complement to Filippo Berio fine olive oils. The rich and fruity flavour of this everyday Balsamic Vinegar of Modena makes it ideal for salads, grilled fish, meats and vegetables, dressings and sauces.
Wine Vinegar*, Cooked Grape Must*, *Contains Sulphites
| (Per 100 ml): | |
|---|---|
| Energy | 537 kJ – 126 kcal |
| Fat | 0 g |
| Of Which Saturated Fat | 0 g |
| Carbohydrates | 27 g |
| Of Which Sugar | 27 g |
| Fibre | 0 g |
| Protein | 0 g |
| Salt | 0.05 g |
Store in a cool dark place.
Produced by:
Acetificio Mengazzoli Snc,
In Via Manuzio Aldo Il Vecchio,
12 – 41037 Mirandola (Modena),
Italy.
Packed for:
Filippo Berio®,
Via Montramito,
1600 – 55040 Massarosa (LU),
Italy.
Filippo Berio UK Ltd,
Borehamwood,
WD6 1JH.