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£ 3.39
| Retail EAN: | 5000354909924 |
|---|
Original Gravy Powder for Home-Made Gravy.
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Tucking into a home-cooked meal? Add the finishing touches to your dish with Bisto Original Gravy Powder. You’ll find it’s the perfect accompaniment to your Sunday roast, whether it’s lamb, chicken or a nut roast on the menu. Why not try it with a midweek dinner? We’re thinking of comforting casseroles, pies, and stews. In a saucepan, mix four teaspoons with 30ml of cold water so that it forms a smooth paste. Pour in 250ml of cold water – along with any meat juices from your cooking – and bring to the boil. Keep stirring until thickened to enjoy a deliciously rich gravy. Our gravy powder is not only suitable for vegetarians, but it’s also low in sugar and fat – what better way to bring extra flavour to your food? Aah! Bisto, the nation’s favourite gravy†.
Nation’s favourite gravy†
† Bisto is the No.1 best selling ambient gravy brand. Source: Circana, Major Mults, Market Data for Great Britain, 52 weeks up to and including 24/01/2026
Aah! The Nation’s favourite. Our gravy has been bringing families together over home-cooked meals for generations. Whether it’s sausage and mash or a roast with all the trimmings, we understand the power of cooking and good food to bring people together.
Potato Starch, Salt, Wheat Starch, Colour (E150c), Onion Powder, Inactive Yeast Powder (contains Barley, Wheat)
| Per 100g as sold | Per 50ml portion as prepared** | % Reference Intake | |
|---|---|---|---|
| Energy | 1069kJ | 28kJ | <1% |
| Energy | 252kcal | 7kcal | <1% |
| Fat | <0.5g | <0.5g | <1% |
| of which Saturates | <0.1g | <0.1g | <1% |
| Carbohydrate | 61.9g | 1.6g | |
| of which Sugars | 0.5g | <0.5g | <1% |
| Fibre | 1.6g | <0.5g | |
| Protein | <0.5g | <0.5g | |
| Salt | 23.66g | 0.61g | 10% |
To make you will need:
4 x 5ml spoons (4 level tsp) Bisto Gravy Powder
280ml (1/2 pint) cold water
Meat juices from the roasting tin (after removing the meat and most if the fat)
1 In a saucepan mix 4 teaspoons of Bisto Powder with 30ml of cold water into a smooth paste.
2 Gradually add 250ml of cold water along with any meat juices to the saucepan and mix well.
3 Gently bring to the boil, stirring constantly, until thickened. Simmer on a low heat for two minutes.
Serve and Enjoy!
How will you use your Bisto Original gravy powder? Try one of these…
All Roasts
Beef, Lamb, Pork, Chicken…
Mid-week
Soups, Casseroles, Pies, Sausages, Chops..
…or make your own special creation for the whole family
This pack makes approximately 77 portions
Store in a cool, dry place and away from direct heat and sunlight.
Premier Foods,
PO Box 216,
Thame,
OX9 0DU.